restaurants

Empanadas and other baked goods from Paraguay are featured at a new cafe and bakery on Montopolis Drive near Riverside Drive. Austin American-Statesman restaurant critic Matthew Odam tells us about his review of Cafe Nena'i.


Ralph Barrera, Austin American-Statesman

A new fried chicken joint in the Mueller Development is bringing back a classic Austin brand with a heavy dose of nostalgia. We asked Austin American-Statesman restaurant critic Matthew Odam about his review of J.T. Youngblood's.

Ricardo B. Brazziell, Austin American-Statesman

Among the new restaurants popping up on Burnet Road in North Austin is a French-inspired place the owners describe as a cross between Waffle House and a French bistro.

We asked Austin American-Statesman restaurant critic Matthew Odam about his review of Bonhomie


Ralph Barrera, Austin American-Statesman

A restaurant that opened in 1946 in Austin's Bouldin Creek neighborhood just got a major overhaul. Green Pastures is now Mattie's at Green Pastures.

Does the new food live up to the character and history of the establishment? We asked Austin American-Statesman restaurant critic Matthew Odam about his review.


Ricardo B.Brazziell/Austin American-Statesman

A mash-up of a Texas smokehouse and Japanese bar food is drawing crowds to a restaurant on East 2nd Street near Pleasant Valley Road. We asked Austin American-Statesman restaurant critic Matthew Odam for his review of Kemuri Tatsu-Ya.


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