farmers

Gabriel Cristóver Pérez / KUT

When transcripts of President Trump’s conversations with foreign leaders about refugee policy leaked to the press last week, one line got a lot of attention. It was a reference to “local milk people,” presumably dairy farmers, whom the president thought refugees wouldn’t work for.

As it turns out, though, some “milk people” worry it's Trump's immigration policies that may be bad for business.

Jorge Sanhueza-Lyon / KUT

As farm-to-table food and restaurants have grown in popularity across the country, the idea of locally sourcing food has become especially popular in Austin. Farmers markets are popping up, and families are subscribing to community-supported agriculture programs, or CSAs. Fueling this trend are small-scale farms in and around the city.

Guy Montag/flickr

Here’s a question to consider: Who gets milk from the cow’s udder to your kitchen table?

A new report from Texas A&M AgriLife finds that immigrant workers are responsible for producing about 80 percent of the nation’s milk. Researchers also calculated what buying a gallon of milk would cost if we didn’t have this foreign-born workforce.

Flickr/ Marco40134 (CC BY-NC-ND 2.0)

From Texas Standard:

Far from the original spindletop, a group of maverick Texas farmers are trying to make money on a whole different kind of oil: olive oil. For years, folks in South Texas have harvested olives, planting tens of thousands of acres of trees. Now, they say, it’s time for growth.

Demand for the oil both at home and abroad is high, and the trees growing in some of the world’s biggest producers – Spain, Italy – have been hard-hit this year with drought and disease. Is it time for Texas olive oil, then?

William Higgins and Yvonne Martinez-Higgins

Agriculture is big business in Texas. Statewide, it has a $100 billion dollar economic impact.

But the industry may be at risk. The average age of a Texas farmer or rancher is 59. And fewer young people are taking over the labor-intensive work.

The U.S. Department of Agriculture has set up a program to assist aging agricultural workers in Texas. They’ve also identified a population that may be well-suited for taking over the work – veterans.

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