Almost one out of five Texas households is at risk of hunger, according to a new report by the United States Department of Agriculture.
The USDA says 18.5 percent of Texans households experienced “low or very low food security” from 2009 to 2011. The Texas rate exceeds the national average by almost four percent and is the third highest rate of “food insecurity” in the country.
The USDA considers a family “food secure” if it has enough nutritious food to eat without having to rely on emergency food supplies, scavenging or stealing food. The USDA has used food insecurity as a measure since 2006 because it says “hunger is an individual-level physiological condition” which is more difficult to track.